BS EN 1650-2008 化学消毒剂和防腐剂.用于食品、工业、家庭和公共机构区域的化学消毒剂和防腐剂的真菌和杀菌活性评定用定量悬浮液试验.试验方法和要求(第2阶段第1步)
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【英文标准名称】:Chemicaldisinfectantsandantiseptics-Quantitativesuspensiontestfortheevaluationoffungicidaloryeasticidalactivityofchemicaldisinfectantsandantisepticsusedinfood,industrial,domesticandinstitutionalareas-Testmethodandrequireme
【原文标准名称】:化学消毒剂和防腐剂.用于食品、工业、家庭和公共机构区域的化学消毒剂和防腐剂的真菌和杀菌活性评定用定量悬浮液试验.试验方法和要求(第2阶段第1步)
【标准号】:BSEN1650-2008
【标准状态】:现行
【国别】:英国
【发布日期】:2008-06-30
【实施或试行日期】:2008-06-30
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:防腐变剂;化学的;化学试剂;测定;消毒剂;家用的;效率;效率试验;食品;灭菌剂;工业;实验室试验;定量分析;规范(验收);悬浮液试验;悬浮液;测试
【英文主题词】:Antiseptics;Chemical;Chemicals;Determination;Disinfectants;Domestic;Efficiency;Efficiencytesting;Foodproducts;Fungicides;Industries;Laboratorytests;Quantitativeanalysis;Specification(approval);Suspensiontests;Suspensions(chemical);Testing
【摘要】:Thisdocumentspecifiesatestmethodandtheminimumrequirementsforfungicidaloryeasticidalactivityofchemicaldisinfectantandantisepticproductsthatformahomogeneous,physicallystablepreparationwhendilutedwithhardwateror-inthecaseofready-to-use-products-withwater.Productscanonlybetestedataconcentrationof80%orlessassomedilutionisalwaysproducedbyaddingthetestorganismsandinterferingsubstance.Thisdocumentappliestoproductsthatareusedinfood,industrial,domesticandinstitutionalareasexcludingareasandsituationswheredisinfectionismedicallyindicatedandexcludingproductsusedonlivingtissuesexceptthoseforhandhygieneintheaboveconsideredareas.Thefollowingareasareatleastincluded:a)processing,distributionandretailingof:1)foodofanimalorigin:2)foodofvegetableorigin:?milkandmilkproducts;?beverages;?meatandmeatproducts;?fruits,vegetablesandderivatives(includingsugar,distillery...);?fish,seafood,andrelatedproducts;?flour,millingandbaking;?eggsandeggproducts;?animalfeeds;?animalfeeds;?etc.?etc.b)institutionalanddomesticareas:?cateringestablishments;?publicareas;?publictransports;?schools;?nurseries;?shops;?sportsrooms;?wastecontainers(bins...);?hotels;?dwellings;?clinicallynon-sensitiveareasofhospitals;?offices;?etc.c)otherindustrialareas:?packagingmaterial;?biotechnology(yeast,proteins,enzymes,...);?pharmaceutical;?cosmeticsandtoiletries;?textiles;?spaceindustry,computerindustry;?etc.EN14885specifiesindetailtherelationshipofthevariousteststooneanotherandto“userecommendations”.NOTE1Themethoddescribedisintendedtodeterminetheactivityofcommercialformulationsoractivesubstancesundertheconditionsinwhichtheyareused.NOTE2Thismethodcorrespondstoaphase2step1test.
【中国标准分类号】:G04
【国际标准分类号】:71_100_35
【页数】:48P.;A4
【正文语种】:英语
【原文标准名称】:化学消毒剂和防腐剂.用于食品、工业、家庭和公共机构区域的化学消毒剂和防腐剂的真菌和杀菌活性评定用定量悬浮液试验.试验方法和要求(第2阶段第1步)
【标准号】:BSEN1650-2008
【标准状态】:现行
【国别】:英国
【发布日期】:2008-06-30
【实施或试行日期】:2008-06-30
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:防腐变剂;化学的;化学试剂;测定;消毒剂;家用的;效率;效率试验;食品;灭菌剂;工业;实验室试验;定量分析;规范(验收);悬浮液试验;悬浮液;测试
【英文主题词】:Antiseptics;Chemical;Chemicals;Determination;Disinfectants;Domestic;Efficiency;Efficiencytesting;Foodproducts;Fungicides;Industries;Laboratorytests;Quantitativeanalysis;Specification(approval);Suspensiontests;Suspensions(chemical);Testing
【摘要】:Thisdocumentspecifiesatestmethodandtheminimumrequirementsforfungicidaloryeasticidalactivityofchemicaldisinfectantandantisepticproductsthatformahomogeneous,physicallystablepreparationwhendilutedwithhardwateror-inthecaseofready-to-use-products-withwater.Productscanonlybetestedataconcentrationof80%orlessassomedilutionisalwaysproducedbyaddingthetestorganismsandinterferingsubstance.Thisdocumentappliestoproductsthatareusedinfood,industrial,domesticandinstitutionalareasexcludingareasandsituationswheredisinfectionismedicallyindicatedandexcludingproductsusedonlivingtissuesexceptthoseforhandhygieneintheaboveconsideredareas.Thefollowingareasareatleastincluded:a)processing,distributionandretailingof:1)foodofanimalorigin:2)foodofvegetableorigin:?milkandmilkproducts;?beverages;?meatandmeatproducts;?fruits,vegetablesandderivatives(includingsugar,distillery...);?fish,seafood,andrelatedproducts;?flour,millingandbaking;?eggsandeggproducts;?animalfeeds;?animalfeeds;?etc.?etc.b)institutionalanddomesticareas:?cateringestablishments;?publicareas;?publictransports;?schools;?nurseries;?shops;?sportsrooms;?wastecontainers(bins...);?hotels;?dwellings;?clinicallynon-sensitiveareasofhospitals;?offices;?etc.c)otherindustrialareas:?packagingmaterial;?biotechnology(yeast,proteins,enzymes,...);?pharmaceutical;?cosmeticsandtoiletries;?textiles;?spaceindustry,computerindustry;?etc.EN14885specifiesindetailtherelationshipofthevariousteststooneanotherandto“userecommendations”.NOTE1Themethoddescribedisintendedtodeterminetheactivityofcommercialformulationsoractivesubstancesundertheconditionsinwhichtheyareused.NOTE2Thismethodcorrespondstoaphase2step1test.
【中国标准分类号】:G04
【国际标准分类号】:71_100_35
【页数】:48P.;A4
【正文语种】:英语
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